Nutrition You Trust,
Impact You Measure.
Pure indigenous foods sourced through ethical partnership with smallholder farmers
2,000+ farmers supported, 14,200 acres restored, 50,000 meals
About Nubuké
Nubuké is built on a simple belief: food should nourish people and the planet without compromise. We work with smallholder farmers to source indigenous ingredients grown with care, traded fairly, and processed minimally.
Our approach prioritizes transparency, long-term partnerships, and measurable impact from farmer livelihoods to land restoration and community nutrition.
Indigenous ingredients ● Ethical sourcing ● Measurable impact
Shop Nubuké
Thoughtfully sourced staples made for everyday nourishment.
Black Fonio Grain
Single-ingredient – Naturally gluten-free. Whole grain
A light, nourishing ancient grain traditionally grown in West Africa and sourced through ethical
Black Fonio Flour
Finely milled. Gluten-free Soft texture
A versatile flour alternative made from pure black fonio, suitable for both sweet and savory cooking.
Cassava Flour
Single-ingredient Gluten-free Neutral taste
A naturally gluten-free flour made from responsibly sourced cassava, processed without chemical treatment.
Sustainability
People + Planet. Built into how we work.
Sustainability at Nubuké is not a label. It is how our supply chain is designed from sourcing to packaging.
Our Commitments
Fair Trade, Direct
Farmers are paid up to 3x market rate, with no brokers or intermediaries.
Women-Led Cooperatives
85% of our sourcing partners are women growers and women-led groups.
Women-Led Cooperatives
85% of our sourcing partners are women growers and women-led groups.
- 4.35 acres regenerated
- 850+ school meals funded
- 98% farmer retention rate
Zero-Waste Supply Chain
Local milling, reduced transport, and recyclable packaging.
- 14,200 acres regenerated
- 850+ school meals funded
- 98% farmer retention rate
Sustainability isn’t something we market. It’s something we maintain.
Our Impact
We focus on measurable outcomes supporting farmers, restoring land, and strengthening community nutrition through responsible sourcing.
200+
smallholder farmers
supported
1480+
acres of land restored
500
meals funded
We work directly with farming communities to ensure fair compensation, long-term partnerships, and environmentally responsible practices.
Impact is tracked over time and shared transparently not used as marketing decoration.
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Nubuké is growing thoughtfully.
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